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1. Sources and Habitat
The Shiitake (Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is a feature of many Asian cuisines. It is also considered a medicinal mushroom in some forms of traditional medicine.
2. Descriptions and Specifications of Product
Content Specifications: 10.0%-20.0% Polysaccharide Test by UV
Certificate Of Analysis
BROWN fine Powder
20 % Polysacchride by UV
Loss on Drying
Pass 80 mesh
Total Plate Count
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